Commercial Speed. Surgical Safety.
Transform your bulk slicing workflow. Backed by 70+ years of Claasens engineering excellence, the 0.55kW Electric Chunk Slicer is a high-torque powerhouse designed for butcheries and biltong shops that require industrial-scale production without compromising on operator safety.
✓ 70+ Years Heritage
Authentic South African craftsmanship built for long-term commercial reliability and low maintenance.
✓ 600kg/Hour Output
Industrial production capacity designed to handle high-volume slicing for busy biltong outlets.
✓ Patented Safety Guarding
Features a replaceable mouthpiece and safety feeder to protect hands from the blade during operation.
✓ 9mm "Clear Cut" Action
Precision-engineered cutting action delivers consistent, retail-ready 9mm chunks every time.
✓ Quick-Access Maintenance
The front cover opens effortlessly for safe cleaning, ensuring your machine stays hygienic with minimal downtime.
Safety & Operation
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Mount: Secure to a sturdy work surface. For maximum stability, use the optional table clamp or floor stand.
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Slicing: Feed the biltong through the safety mouthpiece. Use the included feeder tool for the final portion of the meat—never insert hands into the inlet.
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Technique: Rotate the biltong slightly while feeding to ensure the blade cuts cleanly through tough sinew.
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Care: Unplug before cleaning. Open the front cover via the wing nut to brush or wipe the hardened steel blade and wheel.
Pro Tip: The mouthpiece, feeder, and blade are all replaceable, ensuring your commercial investment lasts for years of high-volume service.
